Malvasia Doc Friuli - Pitars
€8.70
In stock and ready for delivery
Vintage: 2024
Pairing: Meat-based appetizers, Fish-based appetizers, mushroom-based appetizers, Fish-based main dishes, Second dishes featuring white meats, Fish-based second dishes, Aperitivi
Alcohol: 12,50%Vol.
Pairing: Meat-based appetizers, Fish-based appetizers, mushroom-based appetizers, Fish-based main dishes, Second dishes featuring white meats, Fish-based second dishes, Aperitivi
Alcohol: 12,50%Vol.
Prize - winners
2 Bicchieri Gambero Rosso3 Grappoli Bibenda87 punti I Vini di Veronelli88 punti James SucklingProduct sheet
| Wine type | White Wine |
|---|---|
| Bottle size | 0.75 |
| Variety | Pure Malvasia Istriana grape |
| Serve at | 10-12°C |
| Sulfites | Contiene solfiti |
| Soil | Gravely of alluvial foothill origin, typical of the land named “grave del Friuli” |
|---|---|
| Growing system | Guyot. |
| Harvest | First fortnight of September. |
| Vinification | The must extracted from the pulp, by soft squeezing, is separated from the skins before fermentation begins. The fermentation is done under controlled temperature to favour the extraction of colours, of taste and the growth and the preservation of the original aromas of the grapes. |
| Fining | In bottle. |
| Total acidity | 5,2 g/l. |
| Reducing sugars | 3,0 g/l. |
| Clean dry extract | 19,8 g/l. |
Other curiosities
White wine, pale yellow in colour, lightly aromatic bouquet. It has an out standing scent and aroma of peach. Fresh and fruity on the taste with mineral features.
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